Some people are on special diets for health reasons. There can be serious effects if the right food is not available during a disaster. If you use special equipment, like a blender, food scale, or feeding tubes, make sure you take those with you. Think about keeping extra equipment at a friend or relative’s home in case you have to evacuate.

Talk to your healthcare provider or a nutritionist about non-perishable menu options that can be used if you can’t get to a grocery store, or that can be prepared at an emergency shelter. Keep a description of your medical condition and the diet in your emergency kit.
 

Make sure you can meet any special dietary needs in your household.